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Sunday, October 12, 2008

Soda Water For Weight Loss : How Much Do You Know?

Soda water is a alternative to all sugar filled drinks when losing weight. Because obese people mostly avoid plain water, it does not taste enough when life circulate around eating. Carbonated soda water taste great and when tired of the plain water, one can add Aromhuset flavours that hold no calories sugars or carbohydrates.

Soda water is water that has been carbonated -- that is, carbon dioxide gas has been added to it; sometimes it is referred to as sparkling water. It is the predominant ingredient of most "soft drinks.". The carbonation process forms carbonic acid, which is soda pop.

Soda water, also known as club soda, used to be produced in the home by using a seltzer bottle filled with water and then “charged” with carbon dioxide. Club soda can be the same as plain carbonated water; however, it is possible for small amounts of table salts and sodium trace minerals to be present. These additives make the taste of home made soda water slightly salty. Naturally-carbonated mineral water results from this process in many areas.

It is thought that sparkling mineral water may sometimes cause a little dental decay. Potential dental problems with sparkling water are admittedly greater than normal water, but not dramatically so. Tooth decay seems to be stimulated much more by regular soft drinks than by sparkling water. The rate is so low it suggests that carbonated drinks may not be a factor in causing dental decay.

Artesian wells can be the source for waters that filter among layers of minerals in the ground; the layers contain forms of carbonates, and the waters absorb the carbon dioxide gases produced by those carbonates. This produces natural sparkling water. Sparkling mineral water results in cases where the filtered water picks up enough different minerals to add a flavor.

There's no mystery about soda water -- it's just water and carbon dioxide. Sparkling mineral water is just one form of carbonation that occurs naturally. In 1794, a jeweler constructed a device to produce an artificial carbonated mineral water.

A taste test of several popular carbonated drinks determined that Perrier (a sparkling natural mineral water) kept its fizz the longest.

Consumers who believe seltzer to be a bit harsh may find club soda to have a more gentle fizz. Club soda seemed to be milder and a little sweeter, during the taste test, than the standard carbonated water.

Club soda, sparkling mineral water, seltzer, and carbonated water have a great advantage over soda pop and tonic water -- no calories.

A type of carbonated drink that contains water, sugar, carbon dioxide and quinine is called tonic water. Quinine's first use in tonic water was medicinal -- as an additive to help cure or prevent malaria. Today it is often mixed with gin and lemon or lime to create an alcoholic drink.

Soda water? These simple facts show us it's not so complicated after all.

 

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